The Food

Christmas dinner menu

Three courses €45

Available from:

Thursday November 25th – Thursday December 23rd

From 5pm

Green Room available for party bookings call 0894279279

Green Room Small Plate Menu

Available from:

Thursday November 25th – Thursday December 23rd

From 5pm

Green Room available for party bookings call 0894279279

Don’t fancy heading out? don’t forget we still offer our fish and chips takeaway between 5pm and 7pm 🐟🍟

Freshest fish and chips takeaway you’ll get this Wednesday – Sunday

Irish Hereford Prime Beef has gained worldwide recognition as one of the most succulent, tender steaks available on the global market. Every cut of beef comes from cattle reared primarily on a grass-based diet. Not only do Irish Hereford Prime steaks taste superior, they are low in saturated fat, high in vitamins and minerals, and always ultra tender.

A key characteristic of Irish Hereford Prime beef is the fine grain marbling throughout, which ensures a consistently superior taste and tenderness that is difficult to match. 

 

State of the art open Kitchen

King Scallops

Part of the Christmas menu

  Roast Bronze Turkey Roulade, Sausage and Apricot Stuffing, Pancetta, Brussels Sprouts, Parsnip, Creamy Mash, Red Currant Jus

Goats Cheese Starter